Apricot
Apricot is useful for cardiovascular system, improves
metabolic disorders and digestion, helps with gastro-intestinal diseases and
contributes to the production of hemoglobin.
It's useful for people with overweight, pregnant women and children as it strengthens the immune system.
Apricot contains iron, potassium, beta-carotene and vitamins A, C, E.
It's useful for people with overweight, pregnant women and children as it strengthens the immune system.
Apricot contains iron, potassium, beta-carotene and vitamins A, C, E.
