Eco-friendly canned products are made from vegetables and fruits which are grown in the organic environment. During their production, the use of any synthetic materials (chemical fertilizers, pesticides, preservatives), as well as nutritional supplements are excluded. How to distinguish between ecologically clean and not clean products? And how to choose canned foods? The answers are presented below.  

In winter, as a rule, infectious diseases are on the raise. In order to resist them, you need to use healthy and useful food which will boost the immune system and "protect" you from getting sick.   Below is the list of healthy foods, which contribute to the strengthening the immune system during winter months.  

The Development of organic agriculture in Armenia   Alternative agriculture, which is also called organic or organic-biological, eco, "close to nature" and so on, has been developing rapidly in Armenia in recent years in parallel with traditional agriculture.